Natural, organic and moreMany Savor California companies which make natural, organic, non-GMO, and sustainable gourmet foods will be exhibiting at the Natural Products Expo West.
For over 75 years, Giusto's Specialty Foods has been making exceptional flours, above, as well as an entire selection of baking aids, for both the professional and home baker. Expo West booth #2806.
All-natural Mrs. A's Salsa Buena, above, contains no additives, preservatives, added salt or artificial ingredients. It is loaded with cilantro and just the right amount of heat.
Grown hydroponically, Pete's Living Greens lettuce, above, is sold with the roots attached, so it's the freshest available. Grower Pete’s Organic Living Lettuce & Watercress Expo West booth #5050.
New from La Tourangelle Artisan Oils: non-aerosol, propellent-free Spray Oils, above. Their all-natural and organic artisan oils are made following 150-year-old traditional methods. Expo West booth #5336.
Engage Organics Seasoning Blends, above, are organic, plant-based, healthy flavor-alternatives that heighten the flavor of food without salt or sugar. Also, gluten-free and non-GMO. Expo West booth #5088.
Naturally fermented condiments from Cultured & Saucy not only provide probiotics to promote good health, they also treat the senses with "tasty goodness." Expo West booth #6072.
Wild Planet's commitment to preserving ocean habitat is the motivation for their sustainable fishing practices. The result is top quality wild-caught seafood, packed with nutrients. Tuna, above. Expo West booth #3878.
Redwood Hill Farm & Creamery, above, produces Goat Milk Yogurts, Kefirs, and Cheeses. Sister company Green Valley Organics makes Lactose Free Yogurts, Kefirs and Sour Cream. Expo West booth #2388.
Sonoma Syrup Co. makes uniquely American, botanically-infused simple syrups, extracts, and other artisan culinary products. Expo West booth #6512.
McEvoy Ranch practices sustainable use of resources to create their farm products and preserve the soil of the ranch. Their organic olive groves produce oils that are certified by CCOF.
Keep It Real Food products are diabetes-friendly, gluten-free, and paleo diet compatible and made with lots of protein, fiber, good fats, and delicious taste. Seedy Crackers, above.
Pinquito Beans, above, are an important part of a traditional Santa Maria BBQ feast. One of the specialties of Susie Q's Artisan Foods, these beans are packed with their own seasoning mix.
Wallaby Organic produces a full line of yogurts and kefir. The Raspberry Organic Kefir, above, is perfect in smoothies or on its own. Expo West booth #2921.
The lines of coffees available from Jeremiah's Pick Coffee include: Organic, Premium, above, Single Origin, and Decaffeinated.
21 Missions Organics specializes in organic bulk specialty food ingredients. Citrus and other fruit juices include exotics, such as prickly pear, above.
Fall River Wild Rice products include: 100% Natural Wild Rice, Quick Cook, and Fully Cooked Wild Rice (above), Pancake Mixes, Wild Rice Chips, and bulk Wild Rice. Expo West booth #5142.
Valley Lahvosh makes Cracker Rounds in various sizes and shapes: rounds, above, hearts and stars. Also, Cinnamon Hearts. Expo West booth #5132.
Nona Lim products are gluten-free, dairy-free, and read to heat and serve: soups and chills, broths, and rice noodles. Expo West booth #5012.
Savor California Booth #6515This important trade show will be held in Anaheim, CA, March 6-8 at the Anaheim Convention Center.
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