RedBeards No. 8 Spicy Jalapeņo Margarita

2 slices, plus more for garnishJalapeņo pepper
1 teaspoon, plus more for rim of glassRedBeards #8 Dry Rub
2 ouncesSilver tequila
2 ouncesGrapefruit juice
2 ounces Lime juice
1 ounce Simple syrup
1 - 2 cupsIce cubes
Lime wedge

 

Place jalapeņo slices in a shaker with RedBeards No. 8 Dry Rub and muddle.

Combine tequila, grapefruit juice, lime juice, simple syrup and ice in a shaker. Give it a good shake.

Rub the lime wedge around the rim of a (chilled) rocks or wine glass then press the same glass rim on a plate sanded with RedBeards No. 8 Rub.

Pour all the ingredients into the seasoned glass with ice.

Garnish with jalapeņo slices and a wedge of lime.


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