|4 ounces||Raspberry carbonated water|
|2 teaspoons||Sonoma Syrup's Raspberry Simple Syrup|
|1 drop||Pink food coloring (if you want it to be a brighter color)|
Stir together champagne, raspberry carbonated water, and raspberry simple syrup in a large measuring cup.
Once mixed together, add food coloring (if desired).
Pour into a chilled glass and enjoy!
* Recipe makes 1 serving, but you may double, triple, or quadruple the recipe to serve more people.