If you have a favorite cornbread recipe use it; otherwise, our pick is Trader Joe's Cornbread Mix, which can be prepared with optional vegan ingredients.
| 1 box | Trader Joe's Cornbread Mix |
| 1 | Egg (vegan substitute: 1 banana) |
| ½ cup | Vegetable oil |
| ¾ cup | Milk (or rice milk) |
| ⅓ cup | Jenkins Jellies Hell Fire Pepper Jelly |
| ½ cup | Grated Manchebo cheese, optional |
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Preheat oven to 350°F.
In a large mixing bowl, beat together egg, oil and milk.
Stir in cornbread mix until just moistened.
Add the Jenkins Jellies Hell Fire Pepper Jelly and cheese. Mix a little more.
Pour batter into greased 8x8x2 pan and bake until golden brown, about 35-40 minutes.
If you need even more heat -- brush some extra Hell Fire Pepper Jelly on top of the finished cornbread.
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