| 3 ounces | Light rum |
| 1 ounce spoonful | Jenkins Jellies Hell Fire Pepper Jelly |
| ¾ ounce | Fresh lime juice |
|
Shake well.
Strain into a cocktail glass.
Garnish with a slice of fresh lime, skewered with a small hot pepper.
Optional frozen version: Blend with a little ice. |
