| 8 large leaves | Red lettuce or romaine |
| ½ cup | Grated beets |
| ½ cup | Grated carrots |
| 2 - 3 | Scallions, sliced |
| Or |
| ¼ cup | Sliced red onion |
| ½ cup | Cooked quinoa or brown rice, cooled |
| 2 tablespoons | Sunflower seeds, soaked or toasted |
| 2 tablespoons | Raisins |
| Sue's Organics Tahini Dressing |
