Chocolate Balsamic VinaigretteWhat better way to indulge in a little chocolate than by adding it to a healthy greens, pine nuts, and feta cheese? You’ll be looking for an excuse to eat your vegetables with this surprising twist on vinaigrette.
| 2 Tablespoons | Balsamic vinegar | | 2 Tablespoons | Rice wine vinegar or white vinegar | | 1 ounce | Dark chocolate melted, Happy Chocolates | | 2 Tablespoons | Water | | ½ cup | Extra Virgin Olive Oil | | 1 teaspoon | Minced garlic | | 1 teaspoon | Kosher salt | | To taste | Ground pepper | | Put all the ingredients into a blender and blend on low until mixed, less than a minute.
Makes 1 cup salad dressing; serves large salad for 10. |
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