Houlihan's Restaurants serve their Hot Spinach and Artichoke Dip with these Dippers.
| 15" Valley Lahvosh Cracker Bread |
| Pepper jack cheese, grated |
| Tomatoes, seeded and finely chopped |
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Sprinkle grated pepper jack cheese on the 15" Valley Lahvosh Crackerbread.
Place under broiler for 2-3 minutes, just until cheese is melted.
Cut into wedges and sprinkle with tomato pieces.
Serve with hot spinach and artichoke dip.
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